A la carta

COYA Barcelona

Carta

Appetizers

  • Calamares Fritos
    15,00 €

    Quinoa, green chilli, peruvian green sauce & lime

  • Guacamole
    14,00 €

    Avocado, chalaquita & lime, corn tortilla

  • Empanada de Wagyu (1 pc)
    7,00 €

    Smoked brisket, sofrito & garlic sauce

  • Pan con Chicharrón (1pc)
    7,00 €

    Yellow chilli alïoli, criollo salad

  • Taco de Shiitake Ahumado (1 pc)
    5,00 €

    Chalaquita, feta cheese, avocado & coriander

  • Pan de Queso
    5,00 €

    Yuca bread, costeño cheese

Ceviches by COYA

  • Selección de Ceviches
    85,00 €

    Selection of signature dishes from “Ceviche & Raw Bar”: Sea Bass, Spicy Tuna, Corvina, Yellowtail, Argentinian Prawns

  • Corvia a la Trufa
    20,00 €

    Truffle ponzu, rice cracker, shiitake

  • Lubina Clásica
    16,00 €

    “Leche de tigre”, red onion, sweet potatoes, jumbo corn

  • Atún Picante Chifa
    18,00 €

    Ponzu, red chilli & garlic, rice cracker

  • Remolacha
    12,00 €

    Smoked beetroot, cucumber granita, feta

Raw bar

  • Tataki de Res
    22,00 €

    Red chilli, daikon, fig purée & truffle

  • Tiradito de Pez Limón
    19,00 €

    Green chilli sauce, daikon & orange tobiko

  • Vieira de Hokkaido
    17,00 €

    Sweet potato “leche de tigre”, yellow chilli, chalaquita & fresh herbs

  • Langostinos Argentinos
    16,00 €

    Tomato gazpacho, pink pepper corn, prawn cracker

Salads

  • Ensalada de COYA
    18,00 €

    Crispy chicken, romaine lettuce, quail eggs, anchovies & manchego

  • Col Rizada Ensalada
    14,00 €

    Candied walnuts, goji, manchego, dried cranberry, miso & apple dressing

  • Stracciatella
    16,00 €

    Heirloom tomatoes, grapes, Peruvian olive powder & pomegranate

Fish & seafood

  • Cazuela de Lubina Chilena al Miso
    46,00 €

    Bomba rice, chilli lime butter, sweet corn purée & pea shoots

  • Filete de Salmón
    28,00 €

    Chickpeas, tomato & smoked chilli sauce, pickled onion, oregano

  • Langostinos (5 pcs)
    39,00 €

    Green & red chilli salsa, soy, ginger & grilled lemon

  • Dorada a la Brasa (1kg) (for two)
    65,00 €

    Salsa verde, pickled shallots & capers

  • Rigatoni con Gambas y Calamares
    26,00 €

    Tomato sauce, stracciatella & fresh herbs

Meat & poultry

  • Wagyu Chileno (200g)
    65,00 €

    Grade 7, adobo & chimichurri

  • Picanton a la Parrilla
    28,00 €

    Panca chilli, coriander alïoli, bok choi

  • Solomillo de Res Picante (250g)
    41,00 €

    Chinese chilli & garlic, crispy shallots, pickled chilli

  • Magret de Pato (350g)
    42,00 €

    Candied quince, miso, spiced honey glaze & coriander

  • Lomo Bajo de Wagyu Chileno (300g)
    120,00 €

    Grade 7, wafu sauce, wasabi cream & chimichurri

  • Tomahawk (1.2kg)
    150,00 €

    Truffle jus, padron peppers, chimichurri, wild mushroom

Sides

  • Arroz ‘Chaufa’
    14,00 €

    Seasonal vegetables, eggs & soy

  • Ensalda de Maiz Ahumado
    12,00 €

    Corn, choclo, cancha, sweet peppers, roasted onion & coriander

  • Brocoli Bimi
    12,00 €

    Chilli-garlic paste, lime & sesame seeds

  • COYA Chips
    10,00 €

    Smoked tomato sauce & peruvian cheese sauce

  • Ensalada Verde
    8,00 €

    House dressing, toasted panko & chives

Desserts

  • Churros
    12,00 €

    Milk chocolate & dulce de leche sauce, orange zest

  • Tarta de Chocolate
    12,00 €

    Flourless chocolate cake, banana semifreddo & crispy rice

  • Tarta de Queso
    12,00 €

    Buckwheat crumble, manchego cheesecake & quince sauce

  • Pudin de Maca y Dátiles
    12,00 €

    Date & maca sponge, vanilla ice cream & toffee sauce

  • Suspiro de Pandan y Piña
    12,00 €

    Pandan meringue & pandan cream, coconut ice cream & pineapple salsa

  • Bandeja de Postres
    65,00 €

    Selection of five signature desserts, fresh fruit, ice cream & sorbet

Tasting menu

  • Discovery Menu
    60,00 €

    Per guest with a glass of Veuve Clicquot

  • Indulgence menu
    80,00 €

    Per guest with a glass of Veuve Clicquot